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Image# S046 - Grading of Lamb
Title:
Grading of Lamb
Image ID:
S046
Description:
At the Federal level, in addition to being inspected for food safety, lamb is also graded. Lamb is graded for both the amount of muscling and the depth of fat. There are five grades of lamb: Canada AAA, Canada C1, Canada C2, Canada D1 and Canada D4.