Image# I024 - All Ontario - trout and peach salsa

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All Ontario - trout and peach salsa

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Many farmed fish in Canada are raised to market without the use of antibiotics. It is possible for fish to become sick, and if this happens, in certain cases veterinarians will prescribe an antibiotic for just the sick fish. The antibiotics are only used for a short period of time, and have cleared the fishs system before the fish are harvested. This is controlled through withdrawal periods on all antibiotics.